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air fryer green bean casserole - featured image

Best Crispy Air Fryer Green Bean Casserole Recipe


  • Author: Sarah Wasserman
  • Total Time: 25 minutes
  • Yield: 6 servings 1x

Description

This crispy air fryer green bean casserole from scratch is the ultimate side dish for any gathering. Made with fresh green beans, a creamy mushroom sauce, and a golden panko topping, it delivers incredible crunch and flavor in under 30 minutes.


Ingredients

Scale
  • 1 pound fresh green beans, trimmed and halved
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ¼ teaspoon black pepper, freshly ground
  • 8 ounces cremini mushrooms, sliced
  • 2 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • ½ cup chicken or vegetable broth, low-sodium
  • ½ teaspoon dried thyme
  • ¼ teaspoon nutmeg, freshly grated
  • Salt and pepper to taste
  • 1 cup panko breadcrumbs
  • 2 tablespoons unsalted butter, melted
  • ¼ cup grated Parmesan cheese
  • ¼ teaspoon garlic powder (optional)

Instructions

  1. Prep the green beans: Wash, trim, and halve the green beans. Pat dry.
  2. Blanch the green beans: Bring a large pot of salted water to a boil. Cook green beans for 2 minutes, then transfer to an ice water bath. Drain and pat dry.
  3. Make the mushroom sauce: In a large skillet over medium heat, melt 2 tablespoons butter. Add sliced mushrooms and cook for 4-5 minutes until browned. Add minced garlic and cook for 30 seconds. Sprinkle flour over mushrooms and stir for 1 minute.
  4. Build the cream sauce: Slowly pour in milk while whisking. Add broth, thyme, and nutmeg. Simmer for 2-3 minutes until thickened. Season with salt and pepper.
  5. Combine everything: Toss blanched green beans with mushroom sauce until coated. Transfer to an air fryer-safe dish.
  6. Make the crispy topping: Mix panko breadcrumbs, melted butter, Parmesan cheese, and garlic powder until evenly coated.
  7. Air fry to perfection: Preheat air fryer to 375°F. Sprinkle topping over casserole. Cook for 8-10 minutes, checking at 5 minutes to prevent over-browning.
  8. Rest before serving: Let casserole rest for 5 minutes before serving.

Notes

For extra crunch, toast panko in a dry skillet for 1-2 minutes before mixing with butter and cheese. If air fryer runs hot, reduce temperature to 360°F. Let casserole rest after cooking to allow sauce to set.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Side Dish
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 6
  • Sodium: 480
  • Fat: 12
  • Saturated Fat: 6
  • Carbohydrates: 20
  • Fiber: 4
  • Protein: 8

Keywords: air fryer green bean casserole, crispy green bean casserole, from scratch green bean casserole, easy green bean casserole, holiday side dish